Sunday, June 15, 2014

Crazy Concoctions

Rememer the easy Carnitas recipe I posted the other day? And you're wondering what to do with the leftovers.  Here is your answer, my friends.  A Cubano Sandwich.  It's a delicious grilled sandwich filled with Carnitas, ham, Swiss cheese, mustard and pickles.  May sound like a weird combination, but you're going to love it.  Just give it a try!  I used a panini press for my sandwiches, but you can just wrap a brick in foil and press your sandwich on a skillet.  Easy. And darn tasty!

2 C Carnitas (or other shredded pork)
4 Telera bread rolls or Bollilos (or Hoagies will work too)
8 Swiss cheese slices
1 lb sliced deli ham
Pickle slices

Split the rolls open.  Spread on some mustard and then lay a slice of Swiss cheese over each half.  Top with 1/4 of the Carnitas, some ham slices, and some pickles slices.  Press and grill in a panini press or press down with a foil-wrapped brick and grill on a skillet.

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