Tuesday, March 25, 2014

Mini Taco Cups

These little taco bites are easy and fast.  And a huge hit!

1 lb ground beef
1 packet taco seasoning
1 bag Tostitos Scoops chips
Shredded cheddar cheese
Sour cream
1 tomato, diced very small
1 green onion, sliced very small

Brown the ground beef in a skillet and add in the taco seasoning and water according to the package directions. Preheat the broiler.  Put a little meat in each Scoop chip and place on a sheet pan.  Sprinkle each one with a little cheese. Melt under the broiler for about a minute.  Put the sour cream in a pastry bag or a zipper bag with the corner cut off. Squeeze a small dot of sour cream on each mini taco. Garnish with a little bit of the tomatoes and green onions.

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