Sunday, February 16, 2014

Queso Mac

Love queso and pasta?  Why not have them together!  This is quick and darn tasty!

1 lb penne pasta (or your favorite shape)
1 lb Velveeta, cubed
1 can RoTel (I used hot)
1/2 to 3/4 C heavy cream
1/2 stick butter
2 T chopped cilantro
1-3 T chopped jalapeno slices (the kind from a jar)

Cook the pasta according to directions.  Drain and return to the pot.  Add in the remaining ingredients and cook over medium low heat until the cheese is completely melted.

1 comment:

  1. Amazing! I never would have thought of that. And yet I do make a jalapeno popper mac n cheese!