Wednesday, September 10, 2014

Seasoned Oyster Crackers

These Seasoned Oyster Crackers are really good for soups and even just for snacking!  This one is a savory herb seasoning, but you can mix it up and use whatever you like, even taco seasoning or Ranch! 

1/2 C butter, melted
One 10-ounce package oyster crackers
1 T garlic powder
1 T dried parsley
1 T onion powder
1 T mixed dried herbs
Salt, to taste

Preheat the oven to 250 degrees.  Mix the butter and herbs together.  Pour them over the crackers and toss to coat. Bake them 15-20 minutes, stirring every 5 minutes, until they are dry.

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