Sunday, November 30, 2014

Ambrosia (5 Cup Salad)

This Ambrosia, or 5 Cup Salad, has been at every Thanksgiving and Christmas dinner since I was a little girl. Now it's a favorite of my daughter's, and she wouldn't have a holiday any other way.  This is so easy to make and can be done the day before.  Enjoy!

1 C mandarin oranges, drained
1 C pineapple chunks, drained (save the juice)
1 C sour cream
1 C mini marshmallows
1 C shredded coconut
1/2 C pecan halves (optional)

Mix all ingredients together and chill.  If you are making it the day before, you may need to stir in a little of the pineapple juice if it seems a little dry.

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